This was fun to make but even tastier to drink! It has all the components of the bananas foster you love! Even the flaming part believe it or not! Banana Rum, Brown Sugar, Tumeric among other goodies!
I love mine topped with a few banana chips and sprinkle some extra sugar on top, and let's not forget cinnamon sugar in the rim of your cup just to give it that extra sparkle!
Too good to have just one I tell you guys, but we better because it's rich, like your triple thick 'restaurant" milkshake, only way better!
Thank You so much for your visit today, before I forget you can make this kid friendly by skipping the ingredient that makes the bananas "flame"! It will still be delicious! Remember everything tastes better with your imagination and a Pinch of Love!
Besitos,
Lizy
Bananas Foster Milkshake
Ingredients
2 Ripe Bananas
4 Tablespoons of Butter
1/4 Cup Brown Sugar
1 shot Banana Rum or any Rum you have
1 TBSP Lemon Juice
Pinch of Cinnamon
Pinch of Tumeric
1/2 Milk
1 Pint Vanilla Ice Cream
1 tsps Vanilla Butter
Cinnamon Sugar for garnish
Banana Chips for garnish
Directions
In a large skillet melt butter and sugar in low-medium heat to avoid burning, stir.
In a large skillet melt butter and sugar in low-medium heat to avoid burning, stir.
Add the bananas ( I prefer to add them cut). Cook them for about 4 minutes.
Very carefully add the rum and with a long match or lighter flambe your banana mix. ***Very important, make sure the vents of the stove are off while you do this, since the flames might shoot.
Let the flame die down.
Add lemon juice, cinnamon and tumeric, cook for another 2-4 minutes.
Let it cool at room temperature and add to your blender with the milk and ice cream. Blend until smooth and enjoy!
Prep Time: 8 minutes Cook Time: 8 Minutes Serves 4 (4oz) Glasses
Sharing some Fiery Spiked Bananas at these Fabulous Parties:
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Other Banana Milkshakes you might like:
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