This burger is super easy but remarkably tasty with endless possibilities, just like your regular pizza. Ready to give it a try, here is what I used.
Pizza Burgers
The Meats
The Veggies to top your pizza
Your choice! Either roasted of raw, it's your pizza!
The Cheeses
A good 1/2 cup of freshly shredded Parmesan Cheese and Slices of Mozzarella to top your patties.
The Fixings
Your favorite veggies, more cheese, olives and pizza sauce.
The Bread
Extra Yuminess
Roasted Garlic Butter
1 Stick of softened unslated butter, 1 TBSP chopped Italian Parsley, a pinch of salt and 1 Head of Roasted Garlic (peel garlic, chopped top, exposing top of the cloves, rub a little bit of olive oil on top, wrap your garlic on aluminum foil and bake in a 400F oven for 30-35 min. Remove from oven and when cool to the touch you are ready to squeeze each clove onto whatever you choose!)
Make your patties by mixing the meats, in regards of the pepperoni, there is no amount of it mentioned because you add as much as you want. You could either grind it up to have the same texture as the rest of your meat or diced it finely to get a spicy chunk in every bite. Add 1/2 of freshly grated Parmesan cheese and make patties to fit your buns. Mine were rectangles, grill until sausage is cooked.
Top each burger while hot with a slice of Mozzarella Cheese and Pizza Sauce.
Listo,
Now to put your burger together! To make it taste more like your favorite pizza dough add a little of Roasted Garlic Butter to each slice of Bread
I got 4 good size burgers and 2 smaller ones for my little guy!
Just Consider the endless topping possibilities with this burger! I think I will make a Hawaiian soon!
So here is my Pizza Burger for tonight folks! Hope you enjoyed today's recipe and try a Pizza Burger of your own, would love it if you make it and let me know how it was!
Thank You for sharing this meal with me! Remember everything tastes better with a Pinch of Love,
Besitos
Piccoli Baci,
Lizy
Sharing some Pizza Burgers at these Fabulous Parties:
Feeding Big
Sara Howe
The Dedicated House
The Plaid and Paisley Kitchen
twelveOeight
Clairejustine oxox
Ms. enPlace
WCFS
Who Needs a Cape
4 You with Love
Sew Licious Home Decor
The Tumbleweed Contessa
Serenity You
Cherrios and Lattes
Whipperberry
Diana Rambles
Dear Creative
My Romantic Home
Chic on a Shoestring
Simply Designing
The Best Blog Recipes
The Home Girl
504 Main
Love and Laundry
One Artsy Mama
The Pin Junkie
Kitchen Fun with my 3 Sons
Walking on Sunshine
My Turn (for Us)
Living Better Together
Sparkles and a Stove
Consider me Inspired
the Mandatory Mooch
Easy Life Meal and PlannigFood Done Light
No Minimalist here
Fireflies and Jellybeans
Real Coake.com
Sew Crafty Angel
Life with the Crust Cut Off
The Shady Porch
Dragonfly Designs
Ginger Snap Crafts
Ducks 'n a Row
Marty's Musings
Fluster Buster
Mom's Test Kitchen
Clean and Scentsible
Savvy Southern Style
Titi Crafty
Under The Table and Dreaming
Between Naps on the Porch
Food Done Light
Do Small Things with Love
Be Different, Act Normal
Chef in Training
Feeding Big
Sara Howe
The Dedicated House
The Plaid and Paisley Kitchen
twelveOeight
Clairejustine oxox
Ms. enPlace
WCFS
Who Needs a Cape
4 You with Love
Sew Licious Home Decor
The Tumbleweed Contessa
Serenity You
Cherrios and Lattes
Whipperberry
Diana Rambles
Dear Creative
My Romantic Home
Chic on a Shoestring
Simply Designing
The Best Blog Recipes
The Home Girl
504 Main
Love and Laundry
One Artsy Mama
The Pin Junkie
Kitchen Fun with my 3 Sons
Walking on Sunshine
My Turn (for Us)
Living Better Together
Sparkles and a Stove
Consider me Inspired
the Mandatory Mooch
Easy Life Meal and PlannigFood Done Light
No Minimalist here
Fireflies and Jellybeans
Real Coake.com
Sew Crafty Angel
Life with the Crust Cut Off
The Shady Porch
Dragonfly Designs
Ginger Snap Crafts
Ducks 'n a Row
Marty's Musings
Fluster Buster
Mom's Test Kitchen
Clean and Scentsible
Savvy Southern Style
Titi Crafty
Under The Table and Dreaming
Between Naps on the Porch
Food Done Light
Do Small Things with Love
Be Different, Act Normal
Chef in Training
No comments:
Post a Comment