Thursday, October 28, 2010

Candy Corn Pretzel Bites

DSC_0446And so the million combinations for pretzel bites continue...
However, this time we are using a Hershey Kiss that is seasonal so you better act fast!
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Have you seen these little guys?
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Candy corn flavored Hershey Kisses.  My friend Jennifer introduced me to them and while I actually can't stand candy corn, these are pretty addicting.  Add a pretzel and a dark chocolate m&m and you've got quite the perfect little bite. 
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Recipe Note
I have only seen the candy corn kisses at Target.  I scoured grocery stores for a long time so let me you save you a trip and just head to Target.  If you have made the original pretzel bites, know that these are a little different.  The candy corn hershey kisses do not harden as well as hugs do.  If you are making a big batch and want to throw them in a bag, I suggest making ones with double pretzels.  I had to lay them side by side with parchment paper on top or they get kind of melty on each other. 
Ingredients
1 bag candy corn Hershey kisses (see recipe note)
1 bag square pretzels
1 bag dark chocolate M&Ms
parchment paper
Step by Step
Preheat oven to 350 degrees. Cover a baking sheet with parchment paper.  Place one kiss on top of each pretzel.  Bake for 3 to 4 minutes, until slightly melty.  Remove baking sheet from oven and top each kiss with an m&m.  Press down slightly so that the hershey kiss smushes down on the pretzel.  Optional:  Press another pretzel on top instead of the m&m.

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