Sunday, December 27, 2009

Here we go....

First real post on the blog! Let's try a recipe, shall we? Robby has had this for Christmas breakfast since he was just a wee little lad.....so we have continued on the tradition here in the little red house. It really is quite tastey, and very easy to make on any cold winter morning. (*pssst. it can also be made ahead of time!)Robby's Christmas Breakfast1 bag of Fresh or frozen hash brown

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