These are so so good! We've had them a few times since I first found the recipe in my Better Homes and Gardens Magazine.Chile and Lime Veggie Bowlsadapted from BHG1 Tbsp. soy sauce1 Tbsp. lime juice1 tsp. chili powder1 tsp. fresh oregano, snipped, or 1/2 tsp. dried oregano, crushed1 tsp. olive oil2 medium sweet potatos, peeled and cut in 1-inch cubes1 15-oz. can black beans, rinsed and
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