These are so so good! We've had them a few times since I first found the recipe in my Better Homes and Gardens Magazine.Chile and Lime Veggie Bowlsadapted from BHG1  Tbsp. soy sauce1  Tbsp. lime juice1  tsp. chili powder1  tsp. fresh oregano, snipped, or 1/2 tsp. dried oregano, crushed1  tsp. olive oil2 medium sweet potatos, peeled and cut in 1-inch cubes1  15-oz. can black beans, rinsed and 
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