I know what you're thinking.....but just stop. kale? chips!?? these are soooooo good. I didn't make enough. They were gone before dinner.Go get yourself some kale right now (I'm assuming you don't just keep in on hand)Baked Kale Chipsrecipe adapted from Roost Blog-1 bunch of kale (or more---I promise it goes fast!!) rinsed, dried, bottom (thickest part) of the stems cut off.-olive oil-lemon zest
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