Lunes de Chocolate=Sweet Monday

Hola Amigos welcome to a new Sweet Monday post where we love for you to  start your work  week on a "Sweet Note". This time I'm bringing you a sweet breakfast recipe, a classic... French Toast! Of course, since this is Just Dip It In Chocolate, that is what I intend to do!

Chocolate Dipped French Toast

1 small loaf of your favorite artisan style bread sliced (about 10 slices)

3 Eggs

3/4 cup White Chocolate Coffee Caramel Latte Coffee Creammer

(or your favorite flavor)

2 Tablespoons Cocoa Powder

3 Tablespoons Sugar

1/4 Teaspoon Vanilla Extract

1/4 Teaspoon Cinammon

1/8 Teaspoon Salt

Fruits, Chocolate syrup, Powder Sugar or Butter for a sweet final touch

In a mixing bowl beat all the ingredients until smooth. In the meantime, heat up your skillet or griddle with a bit of butter. Dip each slice of  bread on the mixture and place them on your skillet for about 2-4 minutes per side until golden brown.

Listo!

Top them with macerated strawberries

With chocolate syrup

I think they are sweet enough to eat with just a little powder sugar and a pat of butter!

You will love the sweetness of this version of a traditional breakfast dish so delicious you'll want to eat it anytime!

Remember everything tastes better with a Pinch of Love

Bestios,
Lizy

Sharing some Cinnamon Sugar Wishes at these Fabulous Parties:
Sugar and Slice
The Plaid and Paisley Kitchen
Mom's Test Kitchen
A Pinch of Joy
Alderberry Hill
Couponing and Cooking
Mrs. Happy Homemaker
Naptime Creations
Pint Sized Baker
Handy Man, Crafty Woman
Cozy Little House
The Ironstone Nest
Fluster Buster
Elizabeth & Co.
The Chicken Chick
Rattlebridge Farm
Feeding Big and More
My Romantic Home
Food Done Like
Tidy Mom
Parola di Laura
Classy Clutter
Funky Junk Interiors
Your Homebased Mom
Miss Information
Pamela's Heavenly Treats
The Style Sisters
Confessions of an ADD Housewife
The Wondering Brain